Bucatini with Butter-Roasted Tomato Sauce

Print this pageyield Makes 4 servings active time 20 minutes total time 1 hour Roasting intensifies the flavor of canned tomatoes. Ingredients 1 28-ounce can whole peeled tomatoes 8 garlic cloves, peeled, crushed 2 anchovy fillets packed in oil ...

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Black Bass with Warm Rosemary-Olive Vinaigrette

Print this pageyield Makes 4 servings active time 15 minutes total time 15 minutes The bittersweet flavors in this quick dish pair well with roasted potatoes, creamy polenta, or cooked white beans. Ingredients 2 tablespoons olive oil 4 4–5-ounce...

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Chinese Hot-and-Sour Soup

Print this pageIngredients 5 ounces boneless pork loin, cut into 1/4-inch-thick strips (2/3 cup) 2 teaspoons dark soy sauce* 4 small Chinese dried black mushrooms* 12 small dried tree ear mushrooms* 1 1/2 tablespoons cornstarch 12...

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Cucumber Salad Recipes

Print this pageCucumber salad is particularly ideal for those long, hot afternoons. Very ideal for the dry summer seasons. While summer is still far away for most countries, it would be wise to stock up on these great cucumber recipes that are guaranteed to...

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Choose Vegetarian Recipes

Print this pageWhether you are a seasoned chef or someone who has never put together an edible meal, consider expanding your knowledge of cooking by adding vegetarian recipes. Chefs of great restaurants and moms of hungry families will enjoy having more meals...

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Secret To Cooking Vegetables

Print this pageVegetables are essential to the human diet. We get a great deal of our daily vitamin content from vegetables. We need to make sure that how we cook them does not drain vitamin contents and benefits of consumption. Cooking vegetables can be...

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Make Your Salads Come Alive With These Salad Dressing Recipes

Print this pageWhat makes or brakes a salad is the dressing. Although it does not easily grab our attention, these so-called silent ingredients play a very crucial role in determining the outcome of a salad. Tossed with the wrong dressing and the freshest...

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Onions: Cooking Ideas & Tips

Print this pageOnions are absolutely one of the most delicious and flexible commodities you use in the kitchen. From savory steaming soups to satisfying homemade salsa, onions play an important part in our daily cooking. Flavorful appetizers from onion dips...

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Chinese Recipe: Beef With Broccoli

Print this pageBeef With Broccoli is a classic when it comes to chinese cooking. It makes a perfect plate for almost all occasions. Ingredients: 3/4 lb (375 g) lean beef, sliced thinly into bite-sized pieces Marinade for Beef: 1 egg 1/3 tsp (1.5 mL) salt 1...

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The Potato – A Cooking Staple

Print this pageRegardless of how you fix them, whether diced, sliced, mashed or baked, potatoes are the most popular vegetable in America, and a pantry staple. Most Americans include some form of potato product in one out of three meals they eat daily....

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